I wanted to prepare something else: the pie I ate vegetables from Ikea, but it came out this delicious pate ingredients
salt 1 tablespoon dark soy sauce yeast
Flake - put the basket for steaming in a pressure cooker. chop potatoes and broccoli and sliced \u200b\u200bonion. close perntola pressure and cook for 10 minutes
- Blend all the ingredients with a little 'cooking water add soy sauce and yeast flakes and put in a baking dish.
- Bake at 200 degrees for 1 / 2 h. good spread on crackers rye bread
- try to make sure to keep in the oven
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